題組內容
1. Suppose we get these seasonal indexes for a restaurant based on 3 years' sales figures in the follow table. 
Session 2 (15%)
(1) Please interpret the Summer and Winter indexes.
1. Suppose we get these seasonal indexes for a restaurant based on 3 years' sales figures in the follow table. 
Session 2 (15%)
(1) Please interpret the Summer and Winter indexes.